Browsing Tag:

Ramazan

Similar to potato fritters, aloo pakora or aloo pakoda (in Hindi) are a traditional Pakistani / Indian appetizer of sliced potatoes that are coated with a spicy chickpea flour batter and  deep-fried till golden brown. 
Pakistani Recipes/ Ramazan & Eid/ Recipes/ Snacks/ Vegetarian

Aloo Pakora | Aloo Pakoda | Potato Fritters

Similar to potato fritters, aloo pakora or aloo pakoda (in Hindi) are a traditional Pakistani / Indian appetizer of sliced potatoes that are coated with a spicy chickpea flour batter and  deep-fried till golden brown.  What are pakoras? Pakoras are the Pakistani version of a fritter, but made with besan (chickpea flour in English). The traditional ones are the potato pakoras (aloo kay pakoray) and onion pakoras (piyaaz kay pakoray), but chicken pakoras (boti kay pakoray), spinach pakoras (palak kay…

A Ramadan meal planner that will help you plan your meals in this holy month. Plus there is a FREE sample menu guideline for sehri/suhoor, iftar and dinner.
Menu Planning/ Party Planning/ Ramazan & Eid/ Weekly Dinner Menu

Ramadan meal planner + FREE sehri and iftar menu

A Ramadan meal planner that will help you plan your meals in this holy month. Plus there is a FREE sample menu guideline for sehri/suhoor, iftar and dinner. Ramadan is the 9th month in the Islamic calendar, and every day during this month, Muslims around the world spend the daylight hours in a complete fast by abstaining from food & drink from sunrise (Suhoor/sehri) to sunset (Iftar). Not only do Muslims have to fast, but they also have to stay…

This simple recipe will take you back to the Desi chicken patties you used to get from the corner bakery. Crisp & flaky puff golden pastry filled with shredded chicken in a creamy white sauce.
Baking/ Chicken/ Pakistani Recipes/ Ramazan & Eid/ Recipes/ Snacks

Desi Chicken Patties | Chicken in Puff Pastry

This simple recipe will take you back to the Desi chicken patties you used to get from the corner Pakistani bakery. Crisp & flaky puff golden pastry filled with shredded chicken in a creamy white sauce. Growing up in Pakistan, these Desi chicken patties used to be one of my favourite childhood snacks. Every local Pakistani bakery would have two versions of this snack – the round ones were always stuffed with chicken, and the triangle ones were usually stuffed with potatoes/vegetables.…

Cooking Tips/ Healthy Eating/ Ramazan & Eid

Preparing for Ramadan – Tips for Meal Planning and Healthy Eating

Preparing for Ramadan in advance is important so you can be as stress free as possible during the month. Read on for tips on how to meal plan, the importance of a balanced diet and how to eat healthy in Ramadan.    Ramadan or Ramazan is the 9th month in the Islamic calendar. Everyday during this month, Muslims around the world spend the daylight hours in a complete fast by abstaining from food & drink from sunrise (suhoor/sehri) to sunset…