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    Mirchi Tales » Recipes » Dips and Condiments

    Dips and Condiments

    A plate of toasted pita chips. In the middle of the plate is a bowl of avocado green chutney with a spoon in it, and garnished with chopped coriander, tomatoes and onion.

    Avocado Green Chutney

    A blue dish filled with grated mango pickle or rishte ka achar.

    Rishte ka Achar | Grated Mango Pickle | Aam Kasundi

    A white bowl filled with sweet mango chutney or kairi ki meethi chutney. On the back is another jar filled with mango chutney, a few whole red chilies, and a raw unripe green mango.

    Sweet and sour mango chutney | Nauratan Chutney | Kairi ki meethi chutney

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    Hi, I'm Kiran!

    Welcome to my kitchen. Here you will find Pakistani and Indian recipes along with delicious tea time desserts. I am all about putting a modern twist to traditional South Asian recipes for the contemporary kitchen.

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