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    Mirchi Tales » Recipes » Quick and Easy

    Quick and Easy

    A plate filled with Sindhi style crispy bhindi. On the bottom of the plate are 3 lemon wedges, and on top of that is a small bowl containing chaat masala. Right below the plate is a biege colored napkin, and a coriander sprig.

    Sindhi style crispy bhindi | Crispy okra in air fryer

    An overnight french toast bake made using brioche bread is placed in a dark blue tray with sliced almonds top. The tray is kept on a blue napkin, and there is a fork on the right with a small blue bowl of cinnamon at the back.

    Overnight French Toast Bake | Baked French Toast with Almonds and Cinnamon  

    A cast iron skillet with easy chicken fajitas - red, yellow and green bell peppers and onions. Next to the skillet is a small blue bowl with sour cream, and on top is a tortilla peeking through with some of the fajita filling in it.

    Easy Chicken Fajitas | Chicken Fajita Wraps

    A bowl of vegan mulligatawny soup.

    Vegetarian Mulligatawny Soup | Vegan and Dairy Free

    Baked brie with garlic and chili in a cheese board which has blueberries, crackers and nuts.

    How to make Baked Brie with Garlic and Chili

    A bowl of leftover chicken biryani with potatoes in a greenish-white bowl with a bowl of yoghurt raita in the background.

    How to make leftover biryani (Turn any leftover curry / salan into biryani)

    Three slices of chicken tikka bread pizza on a baking tray. The bread pizza is topped with grilled chicken flavored with chicken tikka spices, onions, tomato sauce and cheese.

    Chicken Tikka Bread Pizza | Open Faced Chicken Sandwich

    A bowl full of Pakistani keema aloo topped with coriander leaves.

    Pakistani aloo keema | Ground mince with potato curry

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    Hi, I'm Kiran!

    Welcome to my kitchen. Here you will find Pakistani and Indian recipes along with delicious tea time desserts. I am all about putting a modern twist to traditional South Asian recipes for the contemporary kitchen.

    More about me →

    Ramadan Recipes

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      Chana Chaat

    • A meal planner that will help you plan your meals in Ramadan. Plus there is a FREE sample menu guideline for sehri/suhoor, iftar and dinner.
      Ramadan meal planner + FREE sehri and iftar menu

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      Mash ki daal kay dahi baray | Lentil fritters in yoghurt | Dahi bhallay

    • A bowl of chaat masala with a spoon in it, on a white plate.
      Homemade Chaat Masala (Quick & Easy)

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      Air fryer pakora | No fry pakora | Healthy onion pakora

    • An image with the text 'Ramadan Food Preparation Guide. Prepare for Suhoor and Iftar in Advance'. On the back of the text is a collage of 9 pictures of iftar and suhoor snacks which includes shami kebabs, pakoras, green chutney, chaat, fried onions, and vegetable puff patties.
      Ramadan Food Preparation Guide with Recipes – How to prepare in advance for Suhoor, Iftar and Dinner

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      Imli Chutney w/o Dates (Tamarind Chutney)

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      Cilantro Chutney with Mint (Hari Chutney) | Green Chutney

    Popular Recipes

    • Kaali daal or khari masoor ki daal is a popular Pakistani lentil recipe made with black gram lentils. It can be served with chawal (rice) or roti.
      Kaali daal or khari masoor ki daal | Black gram lentils

    • A bowl full of Pakistani keema aloo topped with coriander leaves.
      Pakistani aloo keema | Ground mince with potato curry

    • Similar to a pilaf, aloo ki tahari or spiced potato rice is a Pakistani / Indian vegetarian dish made with rice and potatoes. Other vegetables can be used but the most popular are potatoes. 
      Aloo ki Tahari or Aloo Chawal | Spiced Potato Rice

    • So this isn’t exactly a recipe but a super simple delicious hack that turns frozen parathas into crispy flaky puri style paratha! Just the thing to have for breakfast with chai.  Follow my step by step tutorial on how to make frozen paratha in an air fryer! 
      Air fryer paratha | How to make frozen paratha in an air fryer

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