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Ramazan & Eid

Three paneer toast sandwiches cut in half, laid out on a black baking tray.
Appetizers/ Baking/ Dinner/ Eggs,Dairy & Cheese/ Pakistani Recipes/ Quick and Easy/ Ramazan & Eid/ Recipes/ Snacks/ Vegetarian

Paneer tikka sandwich | Paneer cheese toast with green chutney

Paneer tikka sandwich is a deliciously spicy sandwich made with coriander and mint chutney, paneer seasoned with tikka spices, vegetables and lots of cheese on top. The sandwich is then baked in the oven (or air fryer) till the cheese melts. The paneer cheese toast can be enjoyed as a weeknight meal, as a snack with tea, or a lunch box option for kids and adults. The recipe also includes freezer instructions, so you can make a batch and keep…

A mound of air fryer pakoras with coriander on top. Behind the air fryer pakoras is green chili sauce, and tomato ketchup.
Appetizers/ Pakistani Recipes/ Ramazan & Eid/ Recipes/ Snacks/ Vegan/ Vegetarian

Air fryer pakora | No fry pakora | Healthy onion pakora

Air fryer pakora is a healthy version of the pakora or pakoda, a popular Indian and Pakistani snack which is traditionally deep fried. This air fryer pakora recipe has all the flavor of a regular pakora, with a fraction of the calories. Plus, no wastage of oil, and no having to deal with the oil splatter after frying. The recipe that I am sharing is for an air fryer onion pakora, but you can use other vegetables. What is a…

An image with the text 'Ramadan Food Preparation Guide. Prepare for Suhoor and Iftar in Advance'. On the back of the text is a collage of 9 pictures of iftar and suhoor snacks which includes shami kebabs, pakoras, green chutney, chaat, fried onions, and vegetable puff patties.
Cooking Resources/ Cooking Tips/ Menu Planning/ Pakistani Recipes/ Ramazan & Eid

Ramadan Food Preparation Guide with Recipes – How to prepare in advance for Suhoor, Iftar and Dinner

It’s going to be Ramadan in less than 2 months, and this is the best time to start thinking about the preps that you can do to make the month of Ramadan as stress free as possible. This is why today I am sharing a step-by-step Ramadan food preparation guide (including recipes). Lots of tips on how to prepare in advance for sehri / suhoor, iftar, and  dinner. When I was working on this article, I asked friends and family…

A plate is topped with date and almond bliss balls flavored with strawberry and cardamom. There are 8 bliss balls on the table, and they are garnished with freeze dried strawberries and almonds. Behind the plate is a pink colored napkin, and on the left of the bliss balls is half a freeze dried strawberry.
Breakfast & Brunch/ Healthy Eating/ Ramazan & Eid/ Recipes/ Snacks/ Vegetarian

Date and Almond Bliss Balls with Strawberry and Cardamom

Delicious date and almond bliss balls can be made in less than 30 minutes. Flavored with strawberry and cardamom, these no bake energy bites are a super healthy treat for breakfast, a workout snack, or to pop in lunchboxes for kids and adults alike. What are bliss balls? Bliss balls are a type of snack made by pulsing a bunch of ingredients together in the food processor till it all comes together. The mixture is then formed into balls that…

A cheese board set out for South Asians. Clockwise from the top there's cubed feta cheese, puff pastry straws, baked brie, masala peanuts, rice crackers, cubed and sliced cheddar cheese, ritz crackers, papri crisps, grapes, and mango chutney.
Appetizers/ Breakfast & Brunch/ Cooking Resources/ Cooking Tips/ Eggs,Dairy & Cheese/ Eid and Dawaat Recipes/ International Recipes/ Menu Planning/ Pakistani Recipes/ Ramazan & Eid/ Recipes/ Snacks

How to make a Cheese Board for South Asians (Add a Pakistani Indian twist to your Cheese Board)

This blog post is all about how to make a Cheese Board for South Asians. Consider this a cheese board 101 guide with step by step pictures on what to do, along with things to keep in mind when serving a cheese board (or grazing platter) to Pakistani Indian guests. It also includes how you can add a Desi twist to your cheese board, with Pakistani Indian inspired savoury snacks and sweets. The steps and guidelines in this post work…

Dinner/ Pakistani Recipes/ Ramazan & Eid/ Recipes

Bhuna Gosht | Beef Bhuna | Pakistani Beef Curry

Bhuna gosht is a type of meat curry that is popular in Pakistan and North India. This particular recipe uses boneless beef and is also called beef bhuna. It’s super easy to make resulting in a deeply flavourful dry style beef curry. The recipe includes both stove top and pressure cooker instructions.  Growing up, bhuna gosht was an Eid-ul-Adha (Bakra Eid) speciality in our house. Once the Qurbani was done, and the meat would come to our house my mom would…

Dinner/ Pakistani Recipes/ Ramazan & Eid/ Recipes

Yakhni Pulao | Mutton Yakhni Pulao | Goat meat pilaf 

Yakhni pulao is a Pakistani and Indian rice dish made with meat and rice that is cooked in an aromatic stock flavoured with whole spices. Today I am sharing a recipe of mutton yakhni pulao which is made using goat meat (known as mutton in the Indian subcontinent). Read on ahead for my tips on how to make a delicious mutton yakhni pulao. Serve with lots of fried onions on top and raita on the side.   An early Eid Mubarak…