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    Mirchi Tales » Recipes

    Recipes

    Chicken and Vegetable Spring Rolls

    Hosting an Iftar party can be quite challenging. Here are tips on how to organise an Iftar party with as less stress as possible along with sample menus for Iftar & Dinner. 

    How to organise an Iftar Party with Sample Menu Plans

    Preparing for Ramadan - Tips for Meal Planning and Healthy Eating

    Box patties are a popular Pakistani snack, especially during Ramadan where they are served at Iftar time. Made with samosa sheets or spring roll wrappers they are filled with chicken, cheese and vegetables and fried till golden brown.

    Chicken Box Patties | How to make Box Patties

    Chana dal samosas are a popular Pakistani & Indian vegetarian / vegan snack. Perfect for tea time with green chutney or raita on the side. 

    Chana Dal Samosas | Vegetarian Samosas

    Baigan ki Borani is a vegetarian recipe comprising of fried eggplant in a spicy gravy, topped with yogurt, coriander and onions.

    Baingan ki Borani / Borani Banjan (Eggplant with Yoghurt)

    This simple aloo baingan ki sabzi or potato eggplant vegetable is a mildly spiced Pakistani vegetarian / vegan dish made with eggplant and chopped potatoes. Eat with roti or rice.

    Aloo baingan ki sabzi (Potato Eggplant Vegetable)

    Bursting with flavor and lots of vibrant colors, aloo gobi matar sabzi is a Pakistani vegetarian recipe that can be served as a main meal or as a side dish with rice or roti.

    Aloo Gobi Matar Sabzi (Potato, cauliflower and pea curry)

    This white sauce pasta is all about indulgence. There’s buttery garlic mushrooms, spicy grilled chicken and a cheesy white sauce that brings everything together!

    White Sauce Pasta with Garlic Mushrooms and Grilled Chicken

    This aloo ki tarkari (potato curry) is similar to the one that you get at the halwa puri stall, just more hygienic. It's a vegetarian recipe that is super simple to make, and tastes delicious with puri, paratha or kachori. All you need is achaar on the side. 

    Aloo ki Tarkari | Potato Curry | Vegetarian

    Butter Chicken or Chicken Makhani is a popular recipe at Indian restaurants made by marinating and grilling boneless chicken pieces, after which they are cooked in a rich tomato and cream based gravy.

    Butter Chicken or Chicken Makhani

    A collection of 19 make ahead recipes for Ramadan to save you time in the kitchen and help you prepare iftar, sehri and dinner as stress free as possible.

    19 Make ahead recipes for Ramadan

    Onion pakora, pyaz pakora or onion fritters are a Pakistani / Indian appetizer made with sliced onion and coriander coated with a spicy chickpea flour batter and  deep-fried till crispy.

    Onion Pakora | Pyaz Pakora | Onion Fritters

    Chicken pot pie is comfort food personified. Chicken and vegetables in a rich and creamy white sauce with flaky puff pastry on top. Delicious!

    Chicken Pot Pie

    Similar to a burger but far spicier, a bun kabab is the proverbial Pakistani street food snack. It features a potato and lentils patty in a tawa toasted burger bun, with lots of green chutney and sliced vegetables.

    Daal and aloo bun kabab or lentil and potato spicy burgers

    Similar to potato fritters, aloo pakora or aloo pakoda (in Hindi) are a traditional Pakistani / Indian appetizer of sliced potatoes that are coated with a spicy chickpea flour batter and  deep-fried till golden brown. 

    Aloo Pakora | Aloo Pakoda | Potato Fritters

    Originally from Burma, Chicken Khow Suey or Khao Suey is a popular dish among the Memon & Gujrati community of Pakistan. It comprises of noodles in a coconut or yoghurt based curry, with spicy chicken or beef and an array of condiments.

    Chicken Khow Suey or Khao Suey

    This Chinese style fish and vegetable stirfry is made with just 1 teaspoon of oil! Healthy and delicious it’s perfect for dinner and can also be meal prepped for lunch during the week.

    Fish and vegetable stir fry | Asian stir fry

    With a sprinkling of Egyptian dukkah on top, this smooth and creamy dukkah hummus is the perfect dip to serve with raw vegetables or pita bread.

    Dukkah Hummus | Hummus Recipe

    With the aroma of sliced ginger and lots of fresh coriander on top, this Pakistani style ginger chicken is sure to delight family members and guests.

    Ginger Chicken Pakistani Style

    Healthy, delicious, home-made chicken shawarma recipe. Serve this Middle-Eastern dish in a wrap with caramelised onions & capsicum, lettuce, tomato and dollops of tzatziki sauce

    Chicken Shawarma Wraps | Middle Eastern Recipe

    Pakistani karahi chicken (or kadai chicken) is a simple and super delicious curry made with chicken, lots of tomatoes and of course coriander to garnish in the end. Enjoy with rice or tandoori naan.

    Pakistani Karahi Chicken Recipe

    A Pakistani twist to a Mexican favourite, these desi chicken quesadillas are made with shredded chicken, sliced vegetables, lots of spices in a flour tortilla. 

    Desi Chicken Quesadillas

    Fresh mushrooms sautéed in garlic, avocado slices and of course lemon juice and salt come together to make this delicious avocado mushroom toast. Enjoy for breakfast, brunch or even dinner.

    Avocado Mushroom Toast

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    Hi, I'm Kiran!

    Welcome to my kitchen. Here you will find Pakistani and Indian recipes along with delicious tea time desserts. I am all about putting a modern twist to traditional South Asian recipes for the contemporary kitchen.

    More about me →

    Ramadan Recipes

    • Two bowls of chana chaat, with one bowl having a spoon in it.
      Chana Chaat
    • A meal planner that will help you plan your meals in Ramadan. Plus there is a FREE sample menu guideline for sehri/suhoor, iftar and dinner.
      Ramadan meal planner + FREE sehri and iftar menu
    • A plate of lentil fritters with yoghurt, with more fritters on the side.
      Mash ki daal kay dahi baray | Lentil fritters in yoghurt | Dahi bhallay
    • A bowl of chaat masala with a spoon in it, on a white plate.
      Homemade Chaat Masala (Quick & Easy)
    • A mound of air fryer pakoras with coriander on top. Behind the air fryer pakoras is green chili sauce, and tomato ketchup.
      Air fryer pakora | No fry pakora | Healthy onion pakora
    • An image with the text 'Ramadan Food Preparation Guide. Prepare for Suhoor and Iftar in Advance'. On the back of the text is a collage of 9 pictures of iftar and suhoor snacks which includes shami kebabs, pakoras, green chutney, chaat, fried onions, and vegetable puff patties.
      Ramadan Food Preparation Guide with Recipes – How to prepare in advance for Suhoor, Iftar and Dinner
    • A golden bowl with imli or tamarind chutney in it.
      Imli Chutney w/o Dates (Tamarind Chutney)
    • A bowl of cilantro chutney with mint in a bowl, with a small spoon in it.
      Cilantro Chutney with Mint (Hari Chutney) | Green Chutney

    Popular Recipes

    • Kaali daal or khari masoor ki daal is a popular Pakistani lentil recipe made with black gram lentils. It can be served with chawal (rice) or roti.
      Kaali daal or khari masoor ki daal | Black gram lentils
    • A bowl full of Pakistani keema aloo topped with coriander leaves.
      Pakistani aloo keema | Ground mince with potato curry
    • Similar to a pilaf, aloo ki tahari or spiced potato rice is a Pakistani / Indian vegetarian dish made with rice and potatoes. Other vegetables can be used but the most popular are potatoes. 
      Aloo ki Tahari or Aloo Chawal | Spiced Potato Rice
    • So this isn’t exactly a recipe but a super simple delicious hack that turns frozen parathas into crispy flaky puri style paratha! Just the thing to have for breakfast with chai.  Follow my step by step tutorial on how to make frozen paratha in an air fryer! 
      Air fryer paratha | How to make frozen paratha in an air fryer

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