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    Mirchi Tales » Recipes » Chicken » Page 2

    Chicken

    A recipe for traditional chicken korma made in the Pakistani or North Indian style with chicken, yoghurt, whole spices and lots of fried onions. Serve with sheermal for the authentic Mughlai touch.

    Traditional Chicken Korma

    This white sauce pasta is all about indulgence. There’s buttery garlic mushrooms, spicy grilled chicken and a cheesy white sauce that brings everything together!

    White Sauce Pasta with Garlic Mushrooms and Grilled Chicken

    These chicken spread sandwiches are a great option for lunch boxes, be it a school lunch box or for the office. Just spread it on bread, add sliced vegetables and cut into halves or triangles. Whatever you prefer! 

    Chicken Spread Sandwiches or Chicken Sandwich Spread

    Keema samosa is a popular Pakistani snack with a filling of keema enclosed in a flour based pastry and deep fried. Enjoy it hot with mint chutney on the side.  

    How to make Keema Samosa | Qeema Samosa  

    Chicken pot pie is comfort food personified. Chicken and vegetables in a rich and creamy white sauce with flaky puff pastry on top. Delicious!

    Chicken Pot Pie

    Pakistani karahi chicken (or kadai chicken) is a simple and super delicious curry made with chicken, lots of tomatoes and of course coriander to garnish in the end. Enjoy with rice or tandoori naan.

    Pakistani Karahi Chicken Recipe

    Halal cart style chicken and rice

    Different from the regular chicken handi, this zeera chicken handi is made using green chili, lots of bhuna zeera (roasted cumin) and of course yoghurt and cream to make a rich gravy. Best had with paratha or buttery naan.

    Zeera Chicken Handi (Roasted Cumin Chicken Curry)

    Butter Chicken or Chicken Makhani is a popular recipe at Indian restaurants made by marinating and grilling boneless chicken pieces, after which they are cooked in a rich tomato and cream based gravy.

    Butter Chicken or Chicken Makhani

    This healthy chicken Manchurian sauce is made by pan-frying boneless chicken cubes in olive oil. Toss in a flavorful sauce, seasoned with Chinese spices and sauces.

    Healthy Chicken Manchurian Sauce

    Chicken Curry or Murghi ka salan is a staple at the Pakistani dinner table. This particular version is made with a base of onions and tomatoes, and is best served with roti.

    Murghi ka Salan | Chicken Curry with Onion and Tomatoes

    A hybrid between Pakistani spices and Italian herbs, this baked chicken loaf is healthy, delicious and oh so easy to make. 

    Chicken Loaf with Basil

    This delicious chicken paprika stroganoff is made from boneless chicken with mushrooms in a rich & creamy paprika based sauce.

    Chicken Paprika Stroganoff

    Baked Chicken and Vegetables

    This comforting Shepherd's Pie consists of a layer of chicken mince with vegetables, a light sprinkle of cheese and creamy mashed potatoes on top.

    Shepherd's Pie

    A bowl full of Pakistani keema aloo topped with coriander leaves.

    Pakistani aloo keema | Ground mince with potato curry

    Paneer Reshmi Handi. This decadent chicken dish with its rich & creamy sauce flavored with coconut & green chili’s is just the thing to impress friends & family.

    Paneer Reshmi Handi

    This simple recipe will take you back to the Desi chicken patties you used to get from the corner bakery. Crisp & flaky puff golden pastry filled with shredded chicken in a creamy white sauce.

    Desi Chicken Patties | Chicken in Puff Pastry

    This is a quick & simple recipe for a cheesy chicken casserole bake made using chicken mince, white sauce, ketchup and lots of mozzarella cheese on top.

    Cheesy Chicken Casserole Bake

    Originally from Burma, Chicken Khow Suey or Khao Suey is a popular dish among the Memon & Gujrati community of Pakistan. It comprises of noodles in a coconut or yoghurt based curry, with spicy chicken or beef and an array of condiments.

    Chicken Khow Suey or Khao Suey

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    Hi, I'm Kiran!

    Welcome to my kitchen. Here you will find Pakistani and Indian recipes along with delicious tea time desserts. I am all about putting a modern twist to traditional South Asian recipes for the contemporary kitchen.

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